Are you confused? Good. Now drink a bathtub's worth of booze and try to work it out.
So then an old uni friend of mine turned up, who was at school with the now-ex-girlfriend. I knew this was going to happen. In fact, it was the one expected event of the evening. However, I was delighted to find how lovely it was to see her. As she's really rather lovely. I passed the mobile number on of a mutual friend and they met up the next day. I was sort of chuffed that I'd played a part in a small reunion. Not at the time, at the time I was quite drunk and needed to go home. It wasn't until yesterday that I had any feelings of chuffed-ness.
The tube and walk home were a blur. I think I played Neil Diamond REALLY LOUD when I got back home.
Yesterday I edited the nonsense I'd written in both the book and the blog (erased forever, thank goodness) when I returned home. Not sure how Faulkner managed to write The Bear inebriated. I have trouble with my name.
After editing I went to the Van Riusdael exhibit at the Royal Academy and the Americans in Paris exhibit at the National Gallery. Both were cool, and I found myself quite surprised at some of the unifying themes of the latter. Especially as the individual artists had quite varied styles. Lots of pretty colours too.
Today was awesome. My folks, myself and a family friend went to Borough Market in Southwark to food geek out. I cannot believe it's taken me this long to get to this incredible mecca of London food. The very best veg, meat, cheese, fish, bread - everything. It was almost dizzying. I think I went through about 30 or 40 meals in my head as I walked around. Mountains of fresh-baked chocolate brownies, small wine merchants with obscure parcels of rustic French wine. Butter - oh, the wonders of proper French farmhouse butter in varying shapes and sizes. Basket upon basket of wild mushroom. We bought a lot of food. And most of this afternoon has been spent prepping it. I've got venison shanks marinating for pot roast tomorrow while there's pork belly slow-roasting in the oven for tonight's meal. And there's a lot of amazing bread. Proper, hand-kneaded bread that tastes particularly good with lashings of proper French butter. Spanish ham, salt cod, veg that looks natural - not waxed an polished but ripe and smelling incredible. Fuck supermarkets, this was the real deal and even if it is an hour of tube journey far better than going to bloody Sainsbury's or Tesco.
Southwark Cathedral rising over the market. My Dad in his Sherlock Holmes hat at one of the market entrances
Wright Brothers Oyster & Porter Bar - lunch was awesome. Ate oysters and drank porter.
One of the big fish stalls in the market - some truly cracking fish, but we were in carnivore form.
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